Benedict of the Month
This holiday season, enjoy a toasted English muffin topped with thinly sliced, smoked wild salmon, two poached fresh eggs, and dill Hollandaise sauce! Served with fresh fruit and your choice of homefries or grits. For just $1 extra, try it with avocado – it’s incredible!
Griddles of the Month
Eggnog French Toast
Our Eggnog French Toast has been a favorite of customers for years. It’s wonderful – hand sliced French bread dipped in a spiced eggnog batter and griddled until golden brown. Oh, the aroma, the flavor! And it heats great in the microwave, so be sure to get an extra order to take home.
They’re back! Our homemade batter of eggs, flour, milk, sugar, cinnamon, molasses, cloves, brown sugar, cocoa powder and ginger served hot off the griddle and topped with real whipped cream!
Avocado Toast Special
Multi-grain toast topped with avocado, cucumber, smoked wild salmon, red onion, fresh lemon juice, and dill and served with two eggs* any style.
Please note that our avocado toasts are no longer served with a side other than the pair of eggs*. This photo includes fruit which, along with homefries and grits, may be added for just $1 extra.
Sandwich of the Month
Smoked Salmon Verde
This delicious new sandwich features a toasted Kaiser roll filled with thinly sliced smoked wild Salmon, pesto, dill, fresh avocado, and green leaf lettuce and is SO good! Served with you choice of sandwich side.
Enjoy a cold glass with your favorite Brigs meal.
Omelette of the Week
Every week, each Brigs Restaurant location offers its own unique creation! All of our omelettes come with your choice of fruit, grits, or homefries, and your choice of one of five different toasts and English muffins! Prices may vary based on the special omelette’s ingredients but they’re always just $6.79 during our Weekday Breakfast Special hours!
* Eggs are cooked to order.
Consuming raw or undercooked eggs may increase your risk of foodborne illness.