Benedicts of the Month
A favorite from the past – we top a toasted English muffin with steamed asparagus, shaved lean corned beef, poached fresh eggs and a special stone-ground mustard Hollandaise. Served with fruit and grits or homefries.
This one is so good that we had to offer two special Benedicts this month. We top a toasted thick slice of rye bread with steamed cabbage, lean corned beef, poached fresh eggs, and a stone-ground mustard Hollandaise! Served with fresh fruit and grits or homefries.
Griddle of the Month
Go Bananas at Brigs!
Banana Chocolate Chip
Sandwich of the Month
This southern cousin of the Reuben features lean corned beef, pimento cheese, leaf lettuce and tomato on grilled thick rye. A lot of folks like it better than its northern cousin. Served with your choice of sandwich side.
Avocado Toast Special
Strawberry-Banana Avocado Toast
Thick sliced multi-grain toast topped with avocado, fresh sliced strawberries and banana, and a drizzle of honey. Healthy and delicious! Served with two eggs* any style.
Omelette of the Week
Every week, each Brigs Restaurant location offers its own unique creation! All of our omelettes come with your choice of fruit, grits, or homefries, and your choice of one of five different toasts and English muffins! Prices may vary based on the special omelette’s ingredients but they’re always just $6.79 during our Weekday Breakfast Special hours!
* Eggs are cooked to order.
Consuming raw or undercooked eggs may increase your risk of foodborne illness.