June Specials

From The Griddle

Pineapple-Strawberry Stuffed French Toast
Two thick slices of pineapple bread dipped in our French Toast batter, griddled golden brown, stuffed with pineapple cream cheese, and topped with pineapple and sweetened strawberries. Available only as a Griddle Combo.

Benedicts of the Month

Aloha Benedict
Toasted pineapple bread with grilled fresh pineapple, sliced oven roasted chicken, poached fresh eggs*, Hollandaise sauce and toasted coconut. Served with fresh fruit and choice of homefries or grits.

Pineapple-Coconut Shrimp Benedict
A refreshing new Benedict with a slice of grilled fresh pineapple, steamed shrimp, toasted coconut, poached fresh eggs*, and Hollandaise sauce atop a toasted English muffin. Served with fresh fruit and choice of homefries or grits.

Sandwiches of the Month

BBQ Luau Snadwich
A KING’S HAWAIIAN® roll filled with grilled sliced fresh pineapple, sliced oven roasted chicken, provolone, and our own pineapple BBQ sauce. Served with choice of sandwich side.

Shrimp Salad Croissant
Brigs’ fresh shrimp salad, leaf lettuce, sliced tomato and red onion in a warm flaky croissant served with your choice of side. Served with choice of sandwich side.

Salads of the Month

The Shrimp Boat
Brigs’ shrimp salad is made fresh daily with celery, red onion, egg, mayo, herbs and spices and served with grilled pita points and fresh fruit.

Shrimp Salad Take Two Salads
Served with grilled pita points and fresh fruit.

Waldorf Chicken Salad and Shrimp Salad

Brigs’ Broccoli Salad and Shrimp Salad

Omelette of the Week

This week, each Brigs Restaurant location is offering something unique! All of our omelettes come with your choice of fruit, grits, or homefries, and your choice of one of five different toasts and English muffins! Prices may vary based on the special omelette’s ingredients but they’re always just $6.49 during our Weekday Breakfast Special hours!

*Poached eggs are cooked to order. Consuming raw or undercooked eggs may increase your risk of foodborne illness.