Small Bites
Just a few of the nice things folks have said about Brigs over the years.
Raves & Reviews
Helen Schwab reviews Brigs of Ballantyne
“I’m delighted to alert you to Brigs in Ballantyne…”
The Destination Guide names Brigs as Best Breakfast in Raleigh
The Destination Guide has named Brigs Restaurants 2011 Best Breakfast in their Best of Raleigh series!
UrbanFoodLife loves breakfast at Brigs
“For breakfast… Brigs is an easy recommendation. If you’re in Ballantyne go to Brigs 
”
The Rolesville Buzz “Dining Destination” Featured Restaurant
In the Rolesville Buzz, O. Morris writes, “The brunch selections at Brigs are second to none!”
“Brigs is the gold standard for breakfast establishments”
Brigs tops the lists in Cary Magazine’s article “Best Places for Breakfast/Brunch” by David McCreary
“Brigs Restaurants opens fifth location and introduces new menu”
Examiner.com writer Andy Medlin takes a look at Brigs’ new menu items!
“Breakfast and brunch perfected at Brigs Restaurants of the Triangle”
Examiner.com writer Andy Medlin describes how “Some of the best breakfast food in the Triangle can be found at Brigs Restaurants.”
“Eat Local: Brigs”
“Think of Brigs as a gourmet/diner” says CaryCitizen.com editor Hal Goodtree.
“Award-winning breakfasts – omelets, pancakes, scrambles, skillets and Benedicts – range from the ordinary to the “eggs-traordinary”.”
AAA awards 2 Diamond rating to each of the four Brigs Restaurants!
“Taste This”
News & Observer food critic Greg Cox falls in love with Brigs’ Pumpkin Pancakes!
“Last word on the first meal”
Our first review, by News and Observer food critic Marilyn Spencer, was only a couple of months after we opened and before we changed our name to Brigs!